Venue :E14 ( details to be provided in booking confirmation, upon payment)

Date : 19th November 2017 : 1 PM - 4 PM

Ticket: £ 35

To book : Please go to Booking Form

Upon receipt of form, I will provide details on 'how to pay'.

Sample Brunch Menu ( subject to change,depends upon availability of  ingredients)



Sindhi Poppadums

First Course

Koki/Loli : Typical Sindhi wholewheat,unleavened flat bread eaten for breakfast, served with pickles ( for vegetarians), or masala omlette and chai

Second Course

Bhee pakora : Stuffed lotus stem pakoras


Teevan ja kofta : Lamb meatballs stew

( Vegetarian alternative will be 'Sai Bhaji' ( leafy green vegetable and lentil stew,  accompanied by 'Bhugal Chawar'  ( Rice cooked with spices and onions)

Sides :

  • Phote mein Gobi : Stir fried cauliflower

Served with steamed basmati rice and chapattis


Gajjroon jo halwo: Carrot halwa topped with nuts


  • Unfortunately, due to the small size of our operation, we are unable to cater for allergies, intolerances and special meals
  • Some of our ingredients may contain, or maybe exposed to allergens
  • Meat is sourced from 'halal' butchers
  • Event is BYOB

Upcoming Events

Event details

19th Nov, 2017